THE BRITISH HANDLE MOLLUSKS: LOVE 'EM OR LEAVE 'EM?

You'll find that clams have actually been a staple in British food for centuries, with proof of shellfish event dating back to ancient times along the British coast. From middle ages times to today day, mollusks have actually been a valued ingredient in traditional dishes like soups and stews.Do you wish to find out more about how British chefs are